The Man Who Ate the Town Podcast Episode 118

In Episode #118 proudly recorded at The Lab at Industry Hill:

Tim and Ray talk about:

  • Daniel Butner of Carrabba’s Italian Grill talks about the wine dinner/Apollo 11 celebration happening July 16 and July 23.
  • Wise Man Brewing Named Top 10 Globally.
  • Second Harvest Food Bank of Northwest NC and Chef Jeff Bacon to present Farm to Fourth 2019.
  • Duck Donuts coming to Winston-Salem
  • Food holidays and history.

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

The Man Who Ate the Town Podcast Episode 117

In Episode #117 proudly produced at The Lab at Industry Hill:

The first-ever remote recording or The Man Who Ate the Town Podcast live from Yamas Mediterranean Street Food!

Tim and Ray talk about:

  • Jason and Mia from Yamas hang with us for the entire podcast, talking about Mediterranean food, Yamas, the Michael family and more.
  • Rumors of a new “food hall” in the Sentinel Commons building.
  • Salem’s Biffles are finally at Canteen Market & Bistro.
  • Pan Goo in danger of closing.
  • Sweet Aromaz will close soon.
  • Food holidays and history.

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

The Man Who Ate the Town Podcast Episode 116

Chef Jay Pierce of Mozelle’s Fresh Southern Bistro (left) and his new Chef de Cuisine, Chef Graham Heaton (©Michael Hastings/W-SJournal)

In Episode #116 proudly recorded at The Lab at Industry Hill:

Tim and Ray talk about:

  • Eileen Ayuso is in the studio to talk about the Shalom Project, its happenings and The Big Chill coming July 21.
  • Hutch & Harris closes permanently.
  • Mozelle’s gets a new Chef de Cuisine and rolls out a new Summer menu.
  • Salem Kirby is the new dessert/bakery chef for Canteen.
  • Owners of Organix Juice Bar to open Vara Du Cafe this Summer.
  • Summer of Burgers update.
  • Food holidays and history.

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

Moji Coffee and More Opens on Trade Street

Tim Flavin, Executive Director of Moji Coffee & More

On Saturday, June 22, I was able to squeeze my way into the crowd in front of the building that once housed Ember Audio to get a few shots of the ribbon cutting for the city’s newest coffee shop.

Unlike most of the other coffee shops in town, Moji Coffee &More is a special place. Moji Coffee & More is a nonprofit business that offers employment to people with intellectual and developmental disabilities (I/DD), according to its Facebook page. On that page and a sign on the window says it’s “coffee that gives everyone a voice.”

Senator Paul Lowe (D)

Moji will train folks who otherwise wouldn’t have a chance at employment in how to become a barista, or in this shop’s case, a “mojista.” It gives them an opportunity to see if they like working in a coffee shop and it also gives them skills that they can take to other coffee shops and seek employment.

Mayor Allen Joines

Moji will serve espresso and other coffee drinks as well as hot tea, frappes, smoothies, bottled cold beverages and more. There will be bagels from Bagel Station and locally made pastries. O’Brien’s Deli will supply cold grab-and-go sandwiches.

The ribbon cutting was presided over by Tim Flavin, a Special Olympics swim coach who serves as Moji Coffee & More’s Executive Director. Flavin said in his remarks that this was a big day not only for the city, not only for Trade Street but for the folks who had worked hard to get Moji up and going and who were enjoying their time working there.

Also at the ribbon cutting was NC Senator Paul Lowe and Winston-Salem Mayor Allen Joines.

Moji Coffee & More, the Ribbon Cutting

Mayor Joines cut the bright red ribbon to open the facility.

The address for Moji Coffee & More is 690 N. Trade Street in Winston-Salem. Stop by and support this awesome company.

The Man Who Ate the Town Podcast Episode 115

In Episode #115 proudly recorded at The Lab at Industry Hill:

Tim and Ray talk about:

  • Daniel Butner from Carrabba’s Italian Grill is in to talk about the restaurant and his family’s lineage to WSNC’s founding.
  • Dave Hillman gives the explanation of Uncle Buzzy’s closure.
  • Hutch & Harris to restructure.
  • Chelsea Tart to open Camel City Coffee in old Starbucks location on Oakwood.
  • Moji Coffee to open on Trade Street Saturday, June 22.
  • Tim did Mac & Nelli’s Brunch
  • Apartment 5B did a delivery/restaurant quality experiment
  • Food holidays and history.

No poll this week!

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

The Man Who Ate the Town Podcast Episode 114

©Antonina Whaples

In Episode #114 proudly recorded at The Lab at Industry Hill:

Tim and Ray talk about:

  • Antonina Whaples from Kindred Spirits is in to talk WSNC.
  • Uncle Buzzy’s closes and it is disrupting the city.
  • Hutch & Harris close their dining room for the month.
  • Payper Plates is a new meat + 3 in Clemmons
  • Tim & Ray talk Carrabba’s.
  • Food holidays and history.

No poll this week!

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

The Man Who Ate the Town Podcast Episode 113

Chef Antwan Hairston

In Episode #113 proudly recorded at The Lab at Industry Hill:

Tim and Ray talk about:

  • Spirits of Summer Festival
  • Tim does a chain, Carrabba’s Italian Restaurant
  • Tim does a food journalist tasting at Mac N Nelli’s
  • Tim talks Cowboy Brazilian Steakhouse
  • Tim starts the “Summer of Burgers” with Food Freaks, Mac N Nelli’s and Willows.
  • Food holidays and history.

No poll this week!

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

It’s Burger Season!!

I have teased a Top 5 Burger list for a while and have at least three solids for the first three, but one of those is under renovation from a fire. So, perhaps I’ve been waiting to do the “definitive” list because of that. But, truly, the reason is I don’t know if I’ve had the best burger in WSNC. There are a lot of burgers here.

Today, Tuesday, May 28, is National Burger Day. And, while I can call every single day Burger Day, for the majority of people, I think between Memorial Day and Labor Day, both the unofficial start and end of Summer respectively, that between those dates it is “Burger Season,”

I’m going to start a three-month journey into WSNC “burgerdom.” I’m going to get recommendations from our listeners and readers and from today through Monday, September 2 which isn’t only Labor Day this year, but Stephanie’s and my 5th Wedding Anniversary, I will then compile my Top 5, maybe Top 10 Burger List.

So, again, I’m going to need your help, both my podcast listeners and blog readers. Tell me your favorite burger in town.

There are some caveats, though. Instead of generalizing it and say “fast food burgers” I’m going to give a specific list. I say that because there are a few non-traditional fast food joints that I do frequent, the biggest being Zesto Burgers & Ice Cream. Incidentally, that’s what I have said is my top burger. But, because I haven’t tried all the others, I don’t know.

So, here’s where I will not eat and won’t accept a recommendation about: McDonald’s, Wendy’s, Burger King, Hardees, Five Guys, Cook Out, Steak-N-Shake, Sonic or Red Robin. I also won’t accept “You should try mine!” This is for everyone, it’s public and should not be private parties. There may be a time when I put something like that together, maybe a TMWATT Burger Cookoff or something. But, not for this.

Also, you can recommend specialty burgers like the “Smoke Batch” at Burger/Small Batch or “Bootlegger’s Bourbon Burger” from Cin Cin Burger Bar or whatever. I may make a special category for those, but, the main focus will be a Cheeseburger (single or double) with mayo, mustard, pickles, onion and tomato. That’s my standard and what I go for when I go for burgers. But, if there’s something that I just absolutely NEED to try, tell me and I’ll work it in.

If you’re not sure how a burger falls in my caveat, ask, it may or may not qualify. I will take recommendations for food trucks if burgers are their specialty. Also, if it’s in Kernersville, Clemmons, North WSNC, heck, even as far as Yadkinville, I’ll take the recommendations. They’re most likely eligible. Does your favorite BBQ or hot stand do burgers and you just have to have them? Then let’s talk!

Now, I have to be smart about this. I can’t just go crazy having burgers every day. Stephanie made me promise that if I do this that we have to watch everything else that I eat, so I have to have a lot of plants and green things. I may see if Sha’Retha at Happie Food can help me with that. I will not go vegan, or really even vegetarian but I can make better choices.

Eating all these burgers will rack up some expenses, so if you are a restaurateur that wants to donate your burger for the project, I would greatly appreciate that. Also, if anyone is interested in introducing me to a burger and picking up the tab, I’m probably not going to turn that down.

I’m also in the market for sponsors for this, as well. I don’t need to make tons of money, but I would like to cover my expenses and gas. Even if you’re not in the food biz, I can work out some advertising on one or more of the podcasts or me doing blog posts or public appearances for or at your businesses. I’d greatly appreciate anything that you can help with, and I will be promoting a lot of people here. I actually think a non-burger restaurant or business would be a great sponsor, that way it’s not looked at like bribing me.

So there you have it. Send me recommendations to tim@themanwhoatethetown, on our Instagram or Facebook platforms. I really want the public’s input on this. I think we need a definitive list. Not just for me but for the town I eat.

The Man Who Ate the Town Podcast Episode 112

In Episode #112 proudly recorded at The Lab at Industry Hill:

Tim and Happie talk about:

  • Zesto Burgers and Ice Cream’s 1st anniversary.
  • Slanted Shed named “regular” food truck at Fiddlin’ Fish.
  • 16-year old runs car into La Casa Lopez.
  • Tim starts “Burger Season” with the “Summer of Burgers”
  • Food holidays and history.

No poll this week!

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

The Man Who Ate the Town Podcast Episode 111

In Episode #111 proudly recorded at The Lab at Industry Hill:

Tim and Happie talk about:

  • Buie’s Market opening (again), Colony Urban Farm Store and Let It Grow Produce to close.
  • Tim visits Dave & Buster’s VIP Sneak Peek.
  • Mary’s Gourmet Diner to host “Family Dinners” beginning this Friday.
  • Wingstop opens on the north side of town.
  • Abbott’s Frozen Custard coming to Clemmons.
  • PTAA Food Drive for Second Harvest Food Bank
  • Street Team!!
  • Food holidays and history.

No poll this week!

Don’t forget our sponsors:

DiLisio’s Italian Family Restaurant Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!