Tim and Ray hope you have the most spectaculicious Christmas!
And, we hope you have lots of great food. Tell us about it!
Monthly Archives: December 2018
Mozelle’s to Have Special New Year’s Eve Dinner
Chef Jay Pierce (left) and Mozelle’s owner, Jennifer Smith (photo assumed ©Mozelle’s)
Ray and I finished up 2018’s podcast schedule yesterday but I wanted to make sure that everyone knew about this awesome opportunity from Mozelle’s Fresh Southern Bistro.
Jennifer and Jay over at Mozelle’s have put together a fantastic dinner on New Year’s Eve. It’s from 5p-7p and if you are familiar with Mozelle’s you know this will fill up fast, so make sure you get your reservations in. There is a recommended wine pairing, as well.
First Course: Your choice of either brandied lobster bisque with mascarpone panino, or wild mushroom cream soup with sherry and parmesan.
Second Course: Your choice of either wintery salad with hearty greens, crispy parsnips, roasted butternut squash, chestnuts, cranberries with a vanilla-apple vinaigrette, or bibb salad, avocado, Aleppo pepper, pomegranate arils + white balsamic vinaigrette.
Third Course: Your choice of carved prime rib with chimichurri, Brabant potato hash and haricots verts, or roasted pork tenderloin with classic shrimp jambalaya and crispy spinach, or pan-seared halibut with a Meyer lemon beurre blanc, asparagus, frisée and torn pasta croutons.
Fourth Course (dessert course): Carolina tiramisu made with broad branch whiskey, organic locally-roasted espresso, mascarpone, and house-baked ladyfingers, or warm raspberry-peach croustade with toasted almonds.
The cost of this dinner is $75 per person (tax and gratuity not included) and if you want the recommended wine pairing, that is an additional $25.
If you war interested in having this lovely feast with the fine folks over at Mozelle’s, call 336.703.5400.
Or make your reservation online with OpenTable.
Mozelle’s is a deliciously quaint, little bistro tucked in on the West End of downtown Winston-Salem.
The Man Who Ate the Town Podcast Episode 93
In Episode #93, proudly recorded at The Lab at Industry Hill:
Tim and Ray talk about:
- Crazy Crab is now open.
- Sweet Potatoes plans next Sunday Supper on Dec. 30.
- Burger Batch to change their name to Small Batch.
- Christmas traditions for the Morgan and Beeman families.
- Food holidays and history
No poll this week!
Don’t forget our sponsors:
DiLisio’s Italian Family Restaurant. Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).
Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.
The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.
The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).
Bon Appetit!
Podcast: Play in new window | Download
The Man Who Ate the Town Podcast Episode 92
In Episode #91, proudly recorded at The Lab at Industry Hill:
Tim and Ray talk about:
- Quanto Basta closing one and opening one location.
- Campus Gas opens.
- Food holidays and history
No poll this week!
Don’t forget our sponsors:
DiLisio’s Italian Family Restaurant. Italian food like you’re sitting, eating in Naples. Wonderful Italian dishes from traditional spaghetti and lasagna to contemporary delights. Rich, flavorful sauces, a variety of pasta options, seafood, meat and more. Just south of Downtown and Business 40 (SOB40).
Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.
The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.
The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).
Bon Appetit!
Podcast: Play in new window | Download