The Man Who Ate the Town Podcast Episode 133

Three pimento cheese styles from Uncle Chris’

In Episode #133 proudly recorded in The Less Desirables Studios at The Lab at Industry Hill:

Tim and Ray talk about:

  • Kevin Heath is in to talk about purchasing Uncle Chris’ Premium Pimento Cheese.
  • The special luncheon, Mission to Serve is for The Peacekeepers/WSPD and FCSO and Special Olympics Forsyth County happened and they met the $5000 goal!
  • Burger Batch is gone but 237Fifth has opened as a ramen, small plate, sake restaurant.
  • Becky Zollicoffer has opened a version of Let It Grow Produce in Organix Juice Bar on Hawthorne.
  • Popeye’s Chicken opens and the area loses its minds.
  • Swipeby is teaming up with Moji Coffee to create a unique fundraiser for Moji.
  • Food holidays and history.

Don’t forget our sponsors:

Carrabba’s Italian Grill Healthy, grilled meats, wood-fired pizzas, fresh ingredients, and phenomenal wine dinners. That’s just some of the offerings of Carrabba’s and Daniel Butner, the local proprietario, is salt of the earth and a pillar of good in the community. Go taste the goodness that is Carrabba’s and see why Tim and Ray are always talking it up!

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

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