In Episode #163, proudly recorded in The Less Desirables Studios (South). Zoom sponsored by Bull’s Tavern:
Tim and Ray (Lea is on vacation) talk about:
- NC Governor Roy Cooper enacts an 11pm curfew on alcohol sales.
- 1703 Restaurant reopening after C-19 precautions.
- Tim and Stephanie went to Boone and Tim talks about the cuisine they had.
- BLL Rotisserie Factory reopens its dining room and Tim talks about it.
- Pulliam’s Hot Dogs reopens after vacation.
- Carolina’s Vineyards & Hops posts on Facebook that they will remain closed but will offer online sales, pickup and limited delivery services.
- Local WSNC historian Fam Brownlee says Murphy’s Lunch will be reopening on August 10.
- Other local restaurant news.
- Tim and Lea talk about “List” updates.
- Winston-Salem Strong. This website includes the food and beverage list that we have been forging and resources for businesses and individuals that are needed at this time, including unemployment, SBA loans, tips for servers, and many other services. All this in one place. Winston-Salem Strong!
- Food holidays and history.
Don’t forget our sponsors:
Carrabba’s Italian Grill. Healthy, grilled meats, wood-fired pizzas, fresh ingredients, and phenomenal wine dinners. That’s just some of the offerings of Carrabba’s. And, Daniel Butner, the local proprietario, is salt of the earth and a pillar of good in the community. Go taste the goodness that is Carrabba’s and see why Tim and Ray are always talking it up!
Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.
The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.
The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict, and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).
Bon Appetit!
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