The Man Who Ate the Town Podcast Episode 218

Tim discusses:

  • Tim rides solo.
  • Providence Farm 2 Fourth happens and raises over $90k. Tim talks about the menu and flavor profiles of the event.
  • DiLisio’s changes hours again.
  • Bar Nola.
  • Tim and Stephanie had dinner at Davie Tavern.
  • City Bev is having a tent sale later this month.
  • Small Batch Halloween Party.
  • Tim talks about The Country Spinner and a Burger Tour ’21 update.
  • “The List” is discussed as well as other food news.

The Man Who Ate the Town website includes the food and beverage list that we have been forging and curating to know when and how your favorite WSNC-area restaurant is doing business!

Don’t forget our sponsors:

Carrabba’s Italian Grill.  Healthy, grilled meats, wood-fired pizzas, fresh ingredients, and phenomenal wine dinners. Those are just some of the offerings of Carrabba’s. And, Daniel Butner, the local proprietario, is the salt of the earth and a pillar of good in the community. Go taste the goodness that is Carrabba’s and see why Tim and Ray are always talking it up!

Mojito Latin Soul Food is creating scrumptious Cuban-inspired, Latin-infused street/soul food. A welcoming atmosphere, delicious food, robust cigars, and good times await.

Diamondback Grill. A lovely farm-to-fork eatery nestled in the heart of Buena Vista. Murphy and Kimberly Gregg and company offer fine dining in a casual atmosphere complete with a 20′ wine bar, expert craft cocktails, televisions in the bar area to watch the game, or candlelit dinners in the formal dining area. This gem is waiting to be discovered!

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on Apple Podcasts, Stitcher, Podcast Addict, TuneIn, Amazon Music, Audible, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

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