The Man Who Ate the Town Podcast Episode 167

Chef Myers with TMWATT Crew!

In Episode #167, proudly recorded in The Less Desirables Studios (South). Zoom sponsored by Bull’s Tavern:

Tim, Ray, and Lea talk about:

  • Chef Travis Myers is here for the big reveal of the name of his and Ryan Oberle’s new, long-anticipated restaurant, slated to open late this year, early next year.
  • Tony DiLisio.
  • Carmine’s Italian Restaurant closes for good, becomes food service for BreakTime Billiards.
  • Ichiban Japanese Restaurant.
  • Diamondback Grill.
  • Krankies.
  • Footnote Coffee and Cocktails.
  • Dr. Chop’s Soul Cafe.
  • Food Freaks.
  • K&W.
  • Tim and Stephanie went to Grandma Ruby’s Country Cookin’, 1703 Restaurant, and Boone Doggies on their “staycation”
  • Other local restaurant news.
  • Tim and Lea talk about “List” updates.
  • Winston-Salem Strong. This website includes the food and beverage list that we have been forging and resources for businesses and individuals that are needed at this time, including unemployment, SBA loans, tips for servers, and many other services. All this in one place. Winston-Salem Strong!
  • Food holidays and history.

Don’t forget our sponsors:

Carrabba’s Italian Grill Healthy, grilled meats, wood-fired pizzas, fresh ingredients, and phenomenal wine dinners. That’s just some of the offerings of Carrabba’s. And, Daniel Butner, the local proprietario, is salt of the earth and a pillar of good in the community. Go taste the goodness that is Carrabba’s and see why Tim and Ray are always talking it up!

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict, and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!

The Re-Emergence Part 8

And more, here in Part 8:


From Ichiban’s Facebook:

We are open tomorrow, May 22nd, for dine-in dinner starting at 5:00. Please make a reservation before arriving. Thank you, we hope to see you all soon.


From Johnny B’s Grillhouse’s Facebook:

With NC moving into phase 2, we will be preparing for opening our dining room. Our patio will be available all weekend for seating. We will be taking a few days to finalize our procedures so we can serve all of you safely and protect our staff. We are in the process of cleaning & sanitizing every corner. Our number one intention is your safety. We are excited to be opening soon and can’t wait to see you all again! Till then, we will continue our curbside takeout & delivery.
johnnybsgrillhouse.com.
336 293-6009


From K&W’s Facebook:

NC locations will be open a bit early. Today, at 5pm, guests are welcome to dine inside. Please help us honor social distancing guidelines. We appreciate your patience as our seating capacity will be limited to 50%.


From King’s Crab Shack’s Facebook:

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The🌴weather☀️is great and 👑Kings 👑🦀Crab🦀 Shacks and 🦪Oyster 🦪Bars will be open at 5 for takeout and full service! “💃YES BOTH OF THEM!”🙋We have taken all the precautionary steps to make your visit with us as 💯safe👍 as it is ❤️pleasurable❤️. You can sit with friends & family drink🍻 beer🍺 🦜🍹 RUM BUCKETS🍹😜 and enjoy great 🐙seafood 🦐inside and🏖️ out🏝️! We have all new seafood and everything is prepared fresh as always!

🦀Downtown☎️ 336-306-9567
🦀Hanes📞
336-997-9219

Limited menu and seating availability! So come early!….or @ 5😁


From Krankie’s Facebook:

We can’t thank you all for your continued love and support during these strange times. We‘ve decided to continue service as is, takeout from 𝐅𝐫𝐢𝐝𝐚𝐲-𝐒𝐮𝐧𝐝𝐚𝐲 𝟖𝐚𝐦-𝟑𝐩𝐦. You can order via the link in our bio or walk in and place an order (credit cards only) 🙏🏼


More to come! Stay safe WSNC!!

The Man Who Ate the Town Podcast Episode 153

Dafni Michael talks with the TMWATT Crew

In Episode #153 proudly recorded in The Less Desirables Studios at The Lab at Industry Hill. Zoom sponsored by Bull’s Tavern:

Tim, Ray and Lea talk about:

  • Dafni Michael of the Michael Family Restaurant Group is on the show to talk about the restaurants being back open, what the community means to them and we talk about what they mean to us. Amazing interview.
  • Baked Just SO will open on Mondays starting next Monday 5/18.
  • Cafe Arthur’s has a new website.
  • Zesto Burgers helped by Young Cardinal Cafe.
  • Fratelli’s Italian Steakhouse is open again.
  • Ichiban has a new menu.
  • Tim and Lea talk about “List” updates.
  • Tim and Stephanie had Don Zapata’s Mexican for Mother’s Day.
  • Winston-Salem Strong. This website includes the food and beverage list that we have been forging and resources for businesses and individuals that are needed at this time, including unemployment, SBA loans, tips for servers, and many other services. All this in one place. Winston-Salem Strong!
  • Food holidays and history.

Don’t forget our sponsors:

Carrabba’s Italian Grill Healthy, grilled meats, wood-fired pizzas, fresh ingredients, and phenomenal wine dinners. That’s just some of the offerings of Carrabba’s. And, Daniel Butner, the local proprietario, is salt of the earth and a pillar of good in the community. Go taste the goodness that is Carrabba’s and see why Tim and Ray are always talking it up!

Washington Perk & Provision Company. Better than a convenience store but not quite a grocery store, in the heart of Washington Park and Downtown WSNC.

The Humble Bee Shoppe is challenging your perception of scratch made and leaving you with an experience you couldn’t possibly forget! With inventive flavor combos and a sense of artistry, The Humble Bee Shoppe isn’t your average bakery.

The Man Who Ate the Town is part of The Less Desirables Network. Give it a listen on iTunes, Stitcher, Podcast Addict, and TuneIn, basically anywhere you can listen to podcasts. Or you can listen here (at the bottom of the post).

Bon Appetit!